Zesty Stuffed Olives
Posted on 2010 under Appetizers | No Comment
Serve up these Zesty Stuffed Olives at your next dinner party for a delicious appetizer! The combination of olives, PHILLY Cream Cheese, and KRAFT Zesty Italian Dressing will have your taste buds dancing with excitement. For an extra boost in flavor, prepare with PHILLY Chive and Onion Cream Cheese!
Prep Time: 10 min
Total Time: 10 min
Makes: About 2 doz. or 11 servings, about two stuffed olives each.
1/2 cup PHILADELPHIA Cream Cheese Spread
1 can (5.75 oz.) colossal black olives, drained
2 Tbsp. KRAFT Zesty Italian Dressing
2 Tbsp. chopped fresh parsley
SPOON cream cheese spread into small resealable plastic bag. Press cream cheese into one of the bottom corners of bag. Cut off small piece from corner of bag. Squeeze cream cheese into centers of olives.
PLACE olives on serving plate. Drizzle with dressing. Sprinkle with parsley.