Monday, May 10, 2010

Zesty Taco Crescents Share Tags: appetizer I love to use crescents to create fun appetizer and finger foods. So this recipe uses delicious crescents but also adds a taco flair! Prep time: 15 minutes | Cook time: 13 minutes | Total time: 28 minutes | Servings: 16 2 Tubes of Crescents
1 Package of softened Philadelphia Cream Cheese
2 tbsp. of Diced canned green chilies
1/4 cup(s) of Fresh cilantro (chopped)
1/4 cup(s) of Onion (diced)
1 1/2 tbsp. of Taco Seasoning
2 tsp. of Fresh lime juice
1/2 tsp. of Garlic powder
Dash of salt
Preheat oven to 350
Combine and mix together- Cream Cheese, Chilies, Cilantro, Onion, Taco Seasoning, Lime Juice, Garlic powder, and salt in a medium bowl.
Remove crescents from tube and unroll. Tear off each individual triangle.
Spread approx 1 tbsp of filling onto the middle of each triangle. Then fold the shorter corner to the center followed by the longer corner which will wrap around.
Place crescents on a cookie sheet and bake for 13 minutes or until golden brown.